Passover Seder Menu
Creative Kosher Catering
Presents
Passover 2023
Machzikei Hadas Synagogue
First Seder
Wednesday April 5 2023
Designed & Catered By
David Smith
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Reservations For Family Tables
Reserve Now
Don’t Be Disappointed
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Room Design & Set Up
Reservation Table Set Up
Rounds Squares Long Tables
To Accommodate Family Reservations
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Something For Everyone
Vegetarians Vegans Gluten Free Meat Lovers Chicken Lovers
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Dinner Tables & Appointments
Designer Linens
Designer Napkins
Floral Designer Centrepiece
High End Quality Plastic Passover Dishes
Passover Cutlery & Serving Pieces
Wine Glasses & Water Glasses
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Family Style Concept For The First Two Courses
Designer Food Stations
For Guest Choices
Food Available Much Easier
Warmer With Choices For Everyone & Deliciousness
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Awaiting Your Guests At The Table..
On The Passover Dinner Tables
Seder Plate For Everyone
Seder Plates At Each Table
Maror
Bitter Herbs
Charroset
Shankbone
Boiled Egg
Carpas
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Bowls Of Boiled Eggs
Bowls Of Boiled Potatoes
Bowls Of Salt Water For Dipping
On Each Table
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Boxes Of Matza
Shmura Matza
Charroset
For Dipping
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Beverages For Everyone
Beverages On Passover Dinner Tables
Kosher For Passover
Coke
Mineral & Bottled Water
Juice For The Kids
Grape Juice
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Wine For Everyone On The Dinner Tables
Lots Of Room Temperature Red Wine
Lots Of Chilled White Wine
Grape Juice
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Let The Seder Begin!!!
Dinner To Follow
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Family Style
Traditional Passover Dinner
With Culinary Flare!
Enough Food To Please Everybody’s Pallet
Soups Salads Appetizers Served To The Dinner Table
The Main Course Served From Food Stations
Amazing Food Choices
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Appetizers
Served In The Centre
Of Each Dinner Table
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The Best Course The First Course
Seared Ahi Tuna With Chimichurri
Grilled Fresh Atlantic Salmon Bites
Home Made Gefilte Fish Slices
Home Made Horseradish
Tomato & Cucumber Slices
Mediterranean Roasted Egg Plant Salad
Marinated Pepper Mushroom Salad
Israeli Tomato Cucumber Purple Onion Salad
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Everybody’s Favourite
Soup Course
Sweet Potato Soup
Served Piping Hot
Gluten Free & Vegetarian
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The Main Course
From The Food Stations
On Round Tables With A Display Of Culinary Passover
Foods From Vegan Vegetarian Fish Meat & Chicken
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Vegan Vegetarian Fish
Roasted Squash
Savoury Vegetable Kugels
Savoury Potato Kugel Souffles
Vegetarian Tsimmes
Vegetarian Grilled Vegetables
Roasted Moroccan Carrot Salad With Cilantro
Spinach Potato Souffles With Chimichurri
Heirloom Carrots
Roasted Potatoes
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Beef & Lamb
Rib Eye & Lamb Rack Station
Offering Your Guests
Oven Roasted Lamb With Apricots Dates Cranberries
Eye Of The Rib Roast With Guest Choice
Medium Medium Rare Well Done
Roasted Potatoes & Carrots In An Au Jus
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Traditional Bar
Everybody Loves
Chopped Liver With Crispy Fried Onions
Hot Smoked Meat Brisket
Pickles & Olives
Oven Roasted Plump Sweet & Sour Meatballs
Oven Roasted Savoury Farfel Chicken Breasts
Oven Roasted Brisket With Au Jus & Homemade Horseradish
Oven Roasted Turkey With Cranberry Chutney
Chicken Schnitzel
General Tao Chicken
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Salt Water Fish
Salt Water Fish Bar Vegetarian & Anyone Else
Caramelized Stuffed Salmon With Bok Choy & Pesto
Seabass Cooked To Perfection With Chimichurri
Smoked Salmon With Dill Sauce
Homemade Gefilte Fish
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Sweet Table
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Sliced Fresh Fruit
Honeydew Cantaloupe Pineapple Watermelon
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Our Famous Passover Chocolate Chunk Cookies
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Lemon White Chocolate Soufflé
Double Chocolate Mouse Soufflé
Double Baked Apple Cake
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Chocolate Macaroons
Vanilla Macaroons
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Don’t Be Disappointed
Make Your Reservation Toady!
Reserve One Table
For Your Entire Family
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